Our certifications
The IFS and BRC certifications are auditing standards set up by British (BRC), French, German and Italian (IFS) retailers to guarantee food quality and safety.
Certifications of our sites
Bulgnéville
IFS V6.1 unannounced certification: higher level
BRC V8 unannounced certification: grade A+
Clerval
IFS V7 unannounced certification: higher level
BRC V8 unannounced certification: grade AA+
Lactovosges
IFS V6.1 certification: higher level
Guyans-Durnes
IFS V7 certification: higher level
Lavernay
IFS V6.1 unannounced certification: higher level
Vercel
IFS V7 certification: higher level
Discover our range of cheeses
Emmental
A melting texture with an authentic milk taste.
Raclette and raclette cheese
So melting that everyone wants more.
Tome du Lomont
As good cold as hot, its rind is rubbed with white wine and herbs, to delight the taste buds.
Morbier
Beneath its pink-orange rind lies a smooth, creamy interior and fruity, lactic flavours: a true trait of character!
Tartiflette cheese
Enhancing moments of pleasure and togetherness!
Raw milk Emmental
A sensation of character and taste!
