Our certifications
The IFS and BRC certifications are auditing standards set up by British (BRC), French, German and Italian (IFS) retailers to guarantee food quality and safety.
Certifications of our sites
Bulgnéville
IFS V6.1 unannounced certification: higher level
BRC V8 unannounced certification: grade A+
Clerval
IFS V7 unannounced certification: higher level
BRC V8 unannounced certification: grade AA+
Lactovosges
IFS V6.1 certification: higher level
Guyans-Durnes
IFS V7 certification: higher level
Lavernay
IFS V6.1 unannounced certification: higher level
Vercel
IFS V7 certification: higher level
Discover our range of cheeses
Raclette and raclette cheese
So melting that everyone wants more.
Brie
The taste of fresh milk and a creamy texture beneath a flowery rind.
Comté
A characterful cheese that will surprise you with its blend of flavours.
Raw milk Emmental
A sensation of character and taste!
Boud’Chou
A soft and creamy cheese, especially for children.
Fleur des Sources
Beneath its beautiful orange rind lies a creamy, melting texture with subtle aromas that will delight cheese lovers.
