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Our certifications
The IFS and BRC certifications are auditing standards set up by British (BRC), French, German and Italian (IFS) retailers to guarantee food quality and safety.
Certifications of our sites
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Bulgnéville
IFS V6.1 unannounced certification: higher level
BRC V8 unannounced certification: grade A+
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Clerval
IFS V7 unannounced certification: higher level
BRC V8 unannounced certification: grade AA+
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Lactovosges
IFS V6.1 certification: higher level
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Guyans-Durnes
IFS V7 certification: higher level
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Lavernay
IFS V6.1 unannounced certification: higher level
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Vercel
IFS V7 certification: higher level
Discover our range of cheeses
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Raw milk Emmental
A sensation of character and taste!
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Mont d’Or
It has an incomparable taste of hazelnut, and woody flavours imparted by the spruce strap.
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Brouère
A typical Vosges cheese for the whole family
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Marcaire des Vosges
Soft and fluffy, it is supple and melts-in-the-mouth, a delight for the whole family!
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Racly
A very soft centre and rind.
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Carré Roussot
Its orange colour suggests its smoothness and its sweet and typical flavour becomes more pronounced during its maturation under paper.