Cheeses from our regions
Faithful to tradition, our cheeses preserve all the authenticity and flavors of a region, a history and a strictly preserved tradition.
Boud’Chou
A soft and creamy cheese, especially for children.
Brie
The taste of fresh milk and a creamy texture beneath a flowery rind.
Brouère
A typical Vosges cheese for the whole family
Camembert Royal
A Camembert full of character!
Carré de l’Est
A supple and homogeneous texture with a fresh and tasty taste that reflects the richness of the pastures of the Grand Est.
Carré Roussot
Its orange colour suggests its smoothness and its sweet and typical flavour becomes more pronounced during its maturation under paper.
Emmental
A melting texture with an authentic milk taste.
Fleur des Sources
Beneath its beautiful orange rind lies a creamy, melting texture with subtle aromas that will delight cheese lovers.
Lingot d’Or
Beneath its beautiful orange rind lies a traditional tasting, soft and creamy substance.
Marcaire des Vosges
Soft and fluffy, it is supple and melts-in-the-mouth, a delight for the whole family!
Raw milk Emmental
A sensation of character and taste!
Royal Crémeux
Intensely soft and creamy, its fresh cream flavour will melt your heart!
Tome du Lomont
As good cold as hot, its rind is rubbed with white wine and herbs, to delight the taste buds.
